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Recipes for the Preserving of Fruit, Vegetables, and Meat. E-book. Formato PDF - 9780243782468
di E. Wagner
edito da FORGOTTEN BOOKS , 2017
Formato: PDF - Protezione: nessuna
In all recipes the weights have been given in order to minimise the chance of error, and also to enable beginners to work according to instruo tions.
Ean
9780243782468
Titolo
Recipes for the Preserving of Fruit, Vegetables, and Meat. E-book. Formato PDF
Autore
Editore
Data Pubblicazione
2017
Formato
PDF
Protezione
nessuna
Punti Accumulabili
Dello stesso autore: E. Wagner
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