People shouldn’t have to miss out on fun just because they have special dietary needs. These recipes are not only delicious, they are designed to cater for as many people as possible. All the recipes here are suitable for vegans, vegetarians, people with egg allergy, people with dairy allergy and people with nut allergy. A majority are also gluten free or have a gluten free option.

If you have special dietary requirements yourself, or if you are arranging a large camping event and need to meet the needs of a range of people, then this is the book for you.