Canning, Freezing, Storing Garden Produce. E-book. Formato PDF - 9788834165676
Un ebook di Various edito da iOnlineShopping.com, 2019
- € 2.99
Series Title: United States Department of Agriculture. Agriculture Information Bulletin 410
This is a reprint of Part 4 from the 1977 Yearbook of Agriculture, Gardening for Food and Fun.
Contents
The whys of food preservation -- How to minimize quality losses -- Economics of home food preservation, or is do-it-yourself back to stay? -- Beginner's guide to home canning -- A primer on home freezing for the beginner -- Pressure canners, vital for low-acid foods -- Home canning of fruits and vegetables -- Freezing your garden's harvest -- Jellies, jams, marmalades, preserves -- Pickles, relishes add zip and zest -- Wine making (with a note on vinegar) -- Home drying of fruits and vegetables -- Storage of home-preserved foods -- Storing fresh fruit and vegetables -- Resurgence of community canneries -- Questions and answers on food preservation -- Food preservation glossary.
Informazioni bibliografiche
- Titolo: Canning, Freezing, Storing Garden Produce. E-book. Formato PDF
- Autore: Various
- Editore: iOnlineShopping.com
- Data di Pubblicazione: 2019
- Formato: PDF
- Protezione: nessuna
- ISBN-13: 9788834165676