Simple Methods for Detecting Food Adulteration. E-book. Formato PDF - 9780243755998
Un ebook di John A. Bower edito da Forgotten Books, 2017
- € 6.85
This little book is not written with the idea of alarming the householder, but rather to put into his own hands the methods of detecting ordinary adulterations by very simple means — means that should always be at hand in the ordinary house hold. We hear it sometimes said, Oh, I don't believe in this adulteration — our food is not adulterated. Fortunately it is not adulterated to an alarming extent; that is, however, not the point; it should not be adulterated at all.
Informazioni bibliografiche
- Titolo: Simple Methods for Detecting Food Adulteration. E-book. Formato PDF
- Autore: John A. Bower
- Editore: Forgotten Books
- Data di Pubblicazione: 2017
- Formato: PDF
- Protezione: nessuna
- ISBN-13: 9780243755998
Simple Methods for Detecting Food Adulteration. E-book. Formato PDF
John A. Bower
edizioni Forgotten Books
download immediato
€ 6.85